Watching ‘The Snow Leopard’ as an eco-smallholder: who should I empathise with?

I. Who truly cares for the snow leopard?
Meanwhile, the grassroots officials and police officers sent to handle the situation merely urge the herder to release the leopard quickly, brushing over the matter of compensation with vague promises. Their primary concern is that if any harm should befall this first-class protected species, no one will be able to avoid the responsibility.

II. A film that captures only the tip of the iceberg
III. Who exactly is intruding into whose life?
IV. As a smallholder, who do I empathise with?

After “graduating” from Foodthink’s first Ecological Farming Internship Programme, I moved to Weihai to run a small ecological orchard on my own. It sits halfway up a mountain; to the north, just across a road, is a natural scenic area, and to the south is a mixed woodland. To the east and west are shallow gullies, beyond which lie other people’s orchards.

Since taking over the orchard last spring, I have been implementing ecological planting: no pesticides, no chemical fertilisers, making enzymes and compost, letting the grass grow, and introducing a variety of crops to enhance biodiversity. Without the “high-tech” boost of chemical inputs, the first year’s yield was indeed pitifully low.

Because the orchard is on the edge of the woodland, wildlife often leave their mark—magpies, pheasants, wild rabbits, and more; there is a constant stream of visitors.
The birds love to dig up newly sown seeds to eat, or fly to the branches to peck at the largest, ripest fruit. The rabbits are pickier, ignoring common weeds in favour of legumes and cruciferous plants; whether I plant soybeans, peanuts, radishes or greens, they are eaten to the roots just as they sprout.

Yet, the vegetables grown by the older folks in the neighbouring orchard remain untouched; only mine suffer. Upon inquiring, I realised why the birds rarely plague their crops: they mix pesticides into their seeds, which prevents both soil pests and birds from eating them. As for why the rabbits only visit me, the difference between our orchards makes it clear. In the other orchards, the weeds are hoed clean, whereas in mine, the grass reaches knee-height before I mow it. In other orchards, rabbits are too exposed; mine is full of hiding places for them.
Like the herders in the film, I initially took my frustration out on these animals. My original intention in ecological farming was to protect the environment, yet once the environment improved and attracted wildlife, I began to resent them.

After some self-reflection, I began exploring ways to deter rabbits and birds without harming them. I tried fencing the vegetable plots, but fences don’t stop birds, and in the frequent force-seven or eight gales of Weihai, my simple fences didn’t last long before being blown down. I also tried using scents and sonic deterrents to drive away the rabbits, but to no avail. Finally, on a fellow farmer’s advice, I used insect netting to build small arched shelters to keep out the birds and rabbits, and I can now finally grow beans and vegetables on a small scale.
Compared to the neighbours who can solve everything with pesticides, it has been a real struggle. But I had mentally prepared myself for this effort before choosing the path of ecological farming, so I don’t find it bitter.

While I empathise with the herders in the film regarding the trouble wildlife brings to farming, our situations are fundamentally different. I chose to leave a glamorous city job (aka. the life of a corporate drone in Big Tech) for ecological farming because I believe its essence isn’t just producing safe food, but fostering a harmonious, sustainable relationship between agriculture and the environment. Recognising the urgency and severity of climate change, I actively chose to cede some of my “interests” as a farmer to nature.
In contrast, the herders of the high plateau—practically “invisible” in modern society—are almost entirely passive victims of ecological degradation. In the pursuit of rapid GDP growth, we often shout slogans about achieving goals “at any cost”, while ignoring whether those who actually pay “the cost of development” are willing participants. Only when environmental issues become global priorities do people start talking about wildlife protection. In this process, we see the government’s determination and the researchers’ efforts, but we rarely hear about the grassroots farmers and herders who suffer economic losses because of wildlife.
This is why I have always admired Director Wanma Tsêden: he doesn’t portray Tibetan life through an exoticised lens, but with a genuine care for life, exploring the complex relationship between the ordinary individual and the era, society, and nature.
《Snow Leopard》 is like a prism reflecting various social issues, used to explore the philosophical proposition of how humans coexist with heaven, earth, and nature. As I farm here in the mountains of Weihai, I am deeply grateful to Director Wanma Tsêden for allowing me to truly see the plight of the herders from a cinema in a town thousands of miles away. Leaving the cinema, I will continue to explore the harmony between humans and nature through my ecological farming practices.

Unless otherwise noted, images are provided by the author
Editor: Mei Ying
