Why Should We Care About Local People and Distant Meat? | Screening Preview: Chengdu and Ningbo

The documentary Whose Table, Whose Pasture follows the trail from Xining’s frozen-food wholesale market to Qinghai Lake’s pastoral areas, documenting how imported frozen meat has sent procurement prices plummeting, leaving herders struggling to repay loans. Three screenings this weekend in Chengdu and Ningbo, with post-screening discussions with scholars.

Globalisation or Localisation? A Dialogue Between Documentary Filmmakers and Food Systems Scholars

The award-winning documentary Whose Table, Whose Pasture documents the reality of plummeting cattle and sheep purchase prices and damaged livelihoods among herders after imported frozen meat flooded Qinghai’s markets. It will be screened at Zhejiang University on 12 June, followed by a discussion between food systems scholars and the audience.